Regular Carbhydrate:4 oz- kCal: 470 Protein: 44g Carbs: 46g Fat: 11g
6 oz- kCal: 630 Protein: 65g Carbs: 56g Fat: 16g
8 oz- kCal: 796 Protein: 85g Carbs: 67g Fat: 20g
Low Carbohydrate:
4 oz - kCal: 287 Protein: 41g Carbs: 8g Fat: 10g
6 oz - kCal: 395 Protein: 50g Carbs: 9g Fat: 14g
8 oz - kCal: 503 Protein: 79g Carbs: 10g Fat: 18g
Contain: Dairy.
Food Allergy: Meals are prepared in a kitchen whose environment contains tree nuts, peanuts, fish, shellfish, dairy, soy, eggs, and wheat. Cross-contamination may occur.
Beef Enchiladas
Refrigerators should be set to maintain a temperature of 40'F or below to ensure maximum shelf life. Due to warm weather, food should not be consumed if left out for more than 2 hrs.
HEATING TIMES WILL VARY
MICROWAVE INSTRUCTIONS
vent lid open and heat for
1:45-2:15 MIN.
STOVE TOP INSTRUCTIONS
heat for 5-8 MINS